× Due to COVID-19 concerns many bars are currently closed or limited in service to take-out only. Please contact any establishments directly to make sure they are still open before visiting.
Search Results
0 Bar(s) Serving Cantillon Cuvee des Champions
Style: Sour/Wild-Fermented AleOrigin: Belgium
Brewery: Cantillon
Cuvee des Champions is not a traditional gueuze, in that it is made from only two year-old 2001 lambic, not from a blend of older and younger lambics. It is also dry-hopped in the cask for three weeks with fresh Styrian Goldings hops. Re-fermentation in the bottle is achieved with the addition of a small amount of candi sugar.
