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ç Back to Events Taco Tuesday w/ Allagash @ Taproom on 19th
Hood: South Philly06.05.18
This is a Philly Beer Week event at Taproom on 19th. Taco Tuesday featuring Allagash. Los Gallos will be bringing their setup over to the Taproom for rotisserie tacos. Tap time – 5:00 p.m.
On Tap at this Event
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ServingAllagash Astrid
Astrid is a bright golden color with assertive aromas of spice, bread crust, apple, and fennel seed. Citrus, oak, and anise give way to warm vanilla notes followed by a slightly tart finish. We brew t...
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ServingAllagash Black
Allagash Black is brewed with German 2 row barley, Torrified wheat and oats, balanced by a large addition of Belgian dark candi to give the Black a full and silky mouthfeel. Roasted malts give this st...
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ServingAllagash Hoppy Table Beer
While Hoppy Table Beer was inspired by the Belgian tradition of low-ABV, easily drinkable beers, it still occupies a hop-forward spot all its own. Brewed with our 2-row malt blend, Maris Otter malt, a...
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ServingAllagash James Bean
James Bean is our bourbon barrel aged Tripel (Curieux), with cold pressed coffee added. 10.3% ABV.
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ServingAllagash Victor
One hundred pounds of Chancellor (red) grapes were brought in, crushed on site and added directly to the mash. With a focus on the subtle wine-like character of the grapes, the 9.0% ABV brew boasts a ...
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ServingAllagash Victoria
One hundred pounds of chardonnay grapes were brought in, crushed on site and added directly to the mash. With a focus on the subtle wine-like character of the grapes, the 9.0% ABV brew boasts a pale c...