Named after the German recipe for gingersnap cookies, this black lager possesses a velvet-smooth body from the traditional Munich and Pilsen malt base. Chocolate and honey malts fuse with boil additions of fresh ginger, whole cinnamon sticks and cloves. Enjoy a pint on brisk and breezy days, and reminisce about the chewy gingersnap cookies your grandma used to make. 5.2% ABV.