× Due to COVID-19 concerns many bars are currently closed or limited in service to take-out only. Please contact any establishments directly to make sure they are still open before visiting.
Search Results
Made from 100% Goldrush apples from Winchester, VA and fermented with Sauvignon Blanc yeast in stainless steel. Cidre Blanc is 6.9% abv with bright acidity that fades into juicy peach and apricot notes with hints of lemon that are balanced by subtle tannins.
