Dryer than your typical English Barleywine, this ale is both well balanced and intensely flavorful. Malty notes lead to dark fruit, caramel and bready character with a port like character that is perfectly complimented by the oak and subtle wine character of the pinot noir barrels it’s aged in. Pair this with Gorgonzola cheese, Shepherd’s pie, or drink it by itself as a great standalone pint. 12% ABV.