A floral, hoppy, and fruity French style saison. Has 5 types of grain, Lavery Estate hops and three different strains of yeast! The yeast is the star of the show - fruity, spicy, fragrant, alluring, and simply delicious. This beer ends dry and crispand bottle conditioned with Brettanomyces Clausenii, a wild yeast that adds fruity, tarty and mildly funky aromas and flavors to the ale. Barrel aged. 4.4% ABV.