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0 Bar(s) Serving Platform Jaskulaid
Style: Sour/Wild-Fermented AleOrigin: Cleveland, OH
Brewery: Platform
Aged 9 months in a wine barrel with 25 pounds of cherries, then blended with a 5 month Belgian dark strong and wild fermented cider to balance the acidity and body. Tart, refreshing, and funky with a big cherry nose. 6.2% ABV.
