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0 Bar(s) Serving Tired Hands Altar
Style: Wheat/White/WeizenOrigin: Ardmore, PA United States
Brewery: Tired Hands
Oak Fermented Hibiscus Berliner Weisse. Composed of raw wheat and a touch of malted rye, and given a lengthy fermentation in a large oak foudre with our Magickal microflora. Conditioned on hibiscus flowers, vanilla beans, and cinnamon. 5.2% ABV.
