Scratch #146 is a full-flavored Amber Rye Ale chock-full of American hops added during two different phases of the brewing process. First, we add plenty of El Dorado and Nugget hops during various stages of the boil to release bold flavors of tropical fruit, fresh-cut flowers, and resin. Later, we dry-hop during fermentation with the one-two punch of Centennial and Chinook to push the citrus and pine attributes over the edge, giving Scratch #146 a well-rounded aroma profile. The addition of rye to the malt bill lends a hint of spicy dryness to the finish, adding more depth to the overall flavor.  7.9% ABV.