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Origin: Philadelphia, PA United States
  • IPA brewed with 2-row, Vienna, oat, and wheat malts. Hopped generously in the kettle with Simcoe and Cashmere. Fermented with our hazeboi yeast strain. Conditioned on a special Jerk spice blend before being dry hopped with Simcoe, Mosaic, and Columbus for a refreshing culinary IPA experience! A unique flavor tip through sweet, savory, and spicy with tropical notes of passionfruit, citrus, and overripe donut peaches. 6.7% abv

  • Biere de Coupage – Fresh saison brewed from German pilsner and wheat malts with aged East Kent Golding hops and fermented with one of our favorite clean farmhouse strains. Then a portion of aged sour ale from our mixed fermentation program was blended in for greater depth and complexity. Autumnal notes of wet oak leaves and petrichor, Bartlett pear, sumac, and white peppercorn. 6% ABV