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  Bell's Wild One

  Style: Sour/Wild-Fermented Al...

  Origin: Galesburg, MI

  Every batch of Wild One begins not as a single beer, but as dozens of distinct batches fermented in wooden barrels, each with its own unique combination of wild yeasts & other microorganisms. After se...

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  Dogfish Head 120 Minute

  Style: IPA

  Origin: Milton, DE

  Too extreme to be called beer? Boiled for a full 2 hours while being continually hopped with high alpha American hops, dry-hopped every day in the fermenter for a month, and aged for a month on whole ...

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  Evil Twin Imperial Mexican Biscotti Cake Break

  Style: Stout

  Origin: Denmark

  Evil Twin Brewing in collaboration with Westbrook Brewing Co. Ale with coffee, cinnamon, almonds, cocoa nibs, vanilla, and habanero peppers added. 10.5% ABV.

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  Founders Harvest Ale

  Style: IPA

  Origin: Grand Rapids, MI

  This liquid dream pours a hazy golden orange straw color with a large puffy white two-finger head. First sip of this beer rewards with a super juicy hop presence bursting with fresh orange and lemon c...

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  Founders Kentucky Breakfast Stout

  Style: Stout

  Origin: Grand Rapids, MI

  A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels. This process ensures that strong bourbon undertones come ...

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  Lord Hobo Glorious

  Style: Pale Ale

  Origin: Woburn, MA

  This beautifully smooth New England-Style Pale Ale pours a hazy, straw color. A double-dose of sought-after Galaxy hops delivers a silky peach-grape aroma, tropical fruit flavors, and an elegant mouth...

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  Maine Beer Co. Peeper

  Style: Pale Ale

  Origin: Portland, ME

  An American-style ale brewed one barrel at a time. The malt bill is built on American two-row malt and accented by crystal 10, Vienna, and white wheat malts. Magnum hops give the beer a nice clean bit...

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  Modern Times Fruitlands (Passion Fruit & Guava)

  Style: Gose

  Origin: San Diego, CA United S...

  Fruitlands is tart, fruity, & frighteningly delicious. The sour, salty base beer lays down the funky refreshment while a heavy dose of passion fruit and guava turns the whole thing into a wall-to-wall...

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  Russian River Consecration

  Style: Sour/Wild-Fermented Al...

  Origin: Windsor, CA

  Dark Ale aged in Cabernet Sauvignon barrels from local wineries. It is aged for 4 to 8 months with black currants, brettanomyces, lactobacillus, and pediococcus added to each barrel. Rich flavors of c...

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  Stone Vengeful Spirit

  Style: IPA

  Origin: Escondido, CA

  Unfiltered IPA w/juicy pineapple & Mandarin orange. 7.3% ABV.

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  Stone Xocoveza

  Style: Stout

  Origin: Escondido, CA

  Harmoniously layered with cocoa, Mostra coffee, pasilla peppers, vanilla, cinnamon, nutmeg and milk sugar, this beer is an insanely delicious take on Mexican hot chocolate. 8.1% ABV.

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