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ç Back to Events Wild n' Out @ Two Stones Pub Wilmington
Hood: Delaware03.11.15
Wild n’ Out, a celebration of wild and sour beers at Two Stones Wilmington. More beers will be added soon. Tap time – 11:30 a.m.
On Tap at this Event
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Serving3rd Wave Juice Box
A sour wheat beer with a clear, pale golden appearance. The taste is refreshing, tart, sour and acidic, with a citric fruit sharpness and also no hop bitterness. Lactic acid is added to bring out the ...
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Serving3rd Wave Kohana
Our Valentine beer, a classic Russian Imperial Stout brewed with sweet cherries and milk chocolate. Hints of vanilla and biscuit come through this full-bodied, jet-black stout. Chocolate and roasted m...
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ServingAllagash Interlude
Rooted in a Belgian theme, Interlude soars from a second fermentation with Allagash's own Brettanomyces yeast. Then takes five in French oak wine barrels that once cellared fine Merlots and Sirahs.
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ServingBurley Oak Tart Attack
An interaction between lactobacillus microbes and dark malts have created a very unique sensory experience. This is an experimental beer that produces cherry notes complemented by tartness like no oth...
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ServingDogfish Head Festina Peche
A refreshing neo-Berliner Weisse. Festina is delicately hopped and has a pale straw color. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into b...
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ServingGoose Island Lolita
You might think this is a Russian style girly beer (a little Nabokov for you), but instead it is a very sophisticated Raspberry Belgian Ale. Fermented with brettanomyces (the little guys who give us t...
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ServingJolly Pumpkin Calabaza Blanca
An artisan white ale brewed in the classic biere blanche tradition. Spiced with orange peel and coriander, you'll find it refreshingly tart, with a wonderful dry finish.
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ServingPrairie Phantasmagoria
You don't always think of big DIPA's when you think of Prairie, but we have taken the perfect blend of malts and hops to create this explosion of citrus and piney flavors and aromas. 8% ABV.