Brewed with a combination of Abbey and Trappist Belgian ale yeast and European lager yeast, this ale-lager hybrid showcases qualities of two of our favorite traditional styles in the most untraditional way. The addition of California Merlot and Upstate NY Concord Grapes brings Shmaltz’s bi-coastal roots full circle and contributes a luscious complexity of vibrant flavors. 8% ABV.