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0 Bar(s) Serving Summit Belgian Style Abbey Ale...
Style: Belgian Dark AleOrigin: St. Paul, MN
Brewery: Summit
Malts: Weyermann Pilsner, Weyermann Abbey, & Weyermann Melanoidin Hops: German Tettnang & Czech Saaz Special Additions: Belgian Amber Candi Sugar. Belgian Trappist Ale strain Notable flavors: Sweet malt characteristics, raisins, prunes, pears, slight spicy notes; overall slightly sweet and fruity estery characteristics. 8% ABV.
